Octopus in Galician sauce

11,70

pulpo-alagallega-ol11,70€
SKU: 8414279278008 Category:

Description

The famous Galician style octopus. Galician style (a la gallega) is a very traditional and common way to prepare the octopus and other fish in Galicia. We cook the sauce (a la gallega) in our premises using natural ingredients. These ingredients are: olive oil, garlic and paprika.

Additional information

Ingredients

Octopus, olive oil, garlic, spices, sal

Net weight

115 gr.

Drained weight

65 gr.

Capacity

120 ml.

Format

OL120

Brands

Paco Lafuente